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Club Structure
General Member
Get access to Hospitality Club Events like speaker events and become a member of our community without having to commit substantial time
Team Members
Take an active role in the hospitality club by helping to organize events and speakers under the leaderships of a teams respective director
Directors
Help lead the Hospitality Club in a new direction by leading teams focused on different aspects of hospitality
Our Teams
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Reach out and work with providence businesses to understand the hospitality industry from a business focused lens.
Organize events with local and international speaker s who can teach the club about the industry
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Explore and review new restaurants, cafes, hotels and other forms of hospitality in Providence and beyond. Create and curate content for the newsletter and blog posts.
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Responsible for conceptualising and executing events that celebrate international culture and hospitality.
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Responsible for organising events that will offer insight into the different aspects of the international hospitality industry.
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Amaan Kulutunga
FOUNDER
Amaan is a senior from Sri Lanka, studying Behavioural Decision Science and Entrepreneurship. Much of his interest in hospitality comes from witnessing his country transform into a hotspot for tourism and through his experiences traveling. At 16, he spent a month at the Four Seasons Resort in the Maldives, working as a housekeeper and kitchen assistant. Amaan’s long-term dream is to start a global boutique hotel chain.
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Katiana Kamdani
CO-PRESIDENT
Katiana is a sophomore studying Sustainability in Development and Behavioural Decision Sciences. Born in Singapore and raised in Jakarta, her love for hospitality stems from a passion for food. Growing up, she enjoyed experimenting with baking and cooking, spending some time working in a French pastry kitchen and a Japanese restaurant. Now, one of her favourite pastimes is discovering Providence’s hidden gems which she would love to tell you all about.
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Caspar Schliemann
CO-PRESIDENT
Caspar is a sophomore from New York City pursuing a concentration in Computer Science. Caspar loves exploring his cities food scene and has ambitions of entering the restaurant industry some day. His experiences traveling between Australia and Germany, exposed him to various cuisines, cultures and types of hospitality!